Cabi is a staple in the Big Night Pantry. This women-owned line of pantry essentials is here to share the incredible flavor of traditional Japanese fermentation. Once you try this soy sauce/dashi mashup, you won't know how you lived without it. Drizzle it on just about anything, make a cold soba salad with it, or simply keep it on hand to lift your takeout sushi to the next level.
Ingredients: soy sauce, sugar, bonito tuna flakes, sardine, salt, kombu, mackerel fish. Made in Japan.