Like dulce de leche, milk jam is a silky, creamy mixture of dairy and sugar. This one is paired with matcha for a bright, slightly bigger taste that finishes with the perfect amount of sweetness. Add it to yogurt, spread it on toast, serve it with cheese, or drizzle on ice cream. Made in Korea.

Ingredients: Sugar, rapeseed oil, vegetable oil, whole milk powder, whey powder, organic matcha green tea powder, soy lecithin, vanillin