Inspired by al pastor tacos, our Pineapple Miso Hot Sauce is a blend of Taiwan’s famously sweet pineapples (from Nantou County, Taiwan), savory white miso, and fresh cilantro. This sauce hits all the right flavor notes with sweet, savory, and just a little bit of heat.

Ingredients:

Taiwanese Pineapple, Filtered Water, Edible Vinegar, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), White Miso (Rice, Soybean, Salt, Brewed Alcohol), Yellow Bell Pepper, Onion, Cilantro, Agave Nectar, Turmeric, Salt, Lime, Garlic, Black Pepper, Xanthan Gum, Coriander Seed, Citric Acid