Empress' sauces are made and bottled in small batches in Taiwan, and naturally fermented with hand-selected Taiwanese chili peppers and produce. The Empress Hot Sauce Duo includes:

• Passion Fruit Hot Mustard, a Chinese-style hot mustard paired with notes of passion fruit and lightly sweet coconut, plus heat that comes through with Caribbean jerk spices. 
• Pineapple Miso, inspired by everything you love about an al Pastor taco. It combines the sweetness of Taiwanese pineapples, savoriness of white miso, and the freshness of cilantro with bright, warm heat.