Chili Cheeks was created in Brooklyn during 2020's pandemic lockdown by a chef who wanted to replicate the Sichuan flavors he missed enjoying at restaurants in Manhattan’s Chinatown, like Lan Zhou Noodle and Spicy Village. Add this garlicky, nutty roasted sunflower seed chili crisp to anything to make your meal extraordinary.

Ingredients: Grape seed oil, organic sunflower seeds, Tianjin red chili’s, garlic, shallot, ginger, cumin, ancho chili, guajillo chili, fish sauce, MSG, red prickly ash